Discover the Simplicity of Sustained Energy Through Food

Ever wake up dragging, only to crash harder by afternoon? You're not alone—modern life saps our vitality, but the fix might be simpler than you think: real, whole foods aligned with your body's needs.

Enter The 30-Minute Good Energy Cookbook, inspired directly by Dr. Casey Means' transformative teachings. This isn't a diet book; it's a practical guide with 250+ recipes crafted to boost your metabolism, reduce inflammation, and keep your energy steady all day. Every dish follows her six core principles, using anti-inflammatory ingredients like wild-caught fish, grass-fed meats, and vibrant veggies that taste amazing without hours in the kitchen.

Why These Recipes Work in Real Life

Picture this: You're rushing through a Monday morning. Whip up energizing pancakes loaded with berries and nuts in under 20 minutes, or savor a power salad packed with sardines and greens for lunch. Evenings? A comforting lamb stew simmers while you unwind, ready in half an hour.

These aren't bland health foods—they burst with herbs, spices, and natural sweetness, proving nutritious can be indulgent.

Bonus Tools for Effortless Success

Stuck on what to buy? The exclusive Good Energy Food List spells it out, streamlining your grocery runs. And the 120-day meal plan? It breaks everything into weekly prep guides and shopping lists, so you stay on track without the overwhelm. Whether you're meal-prepping for a family or solo adventures, it adapts to your rhythm.

Users rave about steady energy for hikes, deadlines, and playtime with kids—no more 3 PM slumps. It's tangible: fuller mornings, sharper focus, better sleep. Ready to trade fatigue for vitality? Grab this cookbook and let food be your energy secret.

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