Ever bitten into a popover that's more pancake than puff? Yeah, we've all been there. Regular muffin tins just don't cut it for these airy delights—they need space to breathe and rise dramatically. Enter the Chicago Metallic Professional 12-Cup Mini-Popover Pan, built specifically to deliver that dramatic climb you're craving.
Each of the 12 cups measures 2-1/4 by 2 inches, suspended smartly from crossbars to avoid overcrowding. The extra-wide lip gives your popovers room to spread their wings (or dough) outward before shooting straight up. Deep, tapered cups ensure even baking by circulating heat and air perfectly—no more soggy bottoms or uneven tops. Crafted from heavy-duty steel with a slick non-stick coating, it releases your bakes effortlessly and wipes clean in seconds.
Oven-safe up to 450°F, it's tough enough for frequent use but skip the broiler and sharp utensils to keep it pristine. This isn't flimsy bakeware; it's the kind pros and passionate home bakers swear by, backed by over a century of Chicago Metallic's expertise.
While popovers are the star, this pan shines with muffins that dome beautifully or cornbread bites with crispy edges. Think weekend brunches where you whip up a batch in under 30 minutes—fill 'em with strawberry jam and watch the kids devour them. Or elevate weeknight dinners: hollow out a popover and stuff with creamy mushrooms, cheese, or ham for a cozy, impressive side.
Using this pan turns baking into a reliable joy. No guesswork—just mix a simple batter of eggs, milk, flour, and butter, pour, and bake. The result? Light, custardy interiors with crisp, golden shells that collapse satisfyingly when you pierce them. It's that fresh-baked aroma filling your home, the steam escaping as you split one open. Whether you're a popover purist or experimenting with flavors like cheddar-herb or chocolate for dessert, this pan makes it foolproof. Grab yours and start popping—your breakfasts (and dinners) will never be the same.
