Picture this: you're firing up the grill, and you want something to cut through the richness of those juicy steaks. Reach for Maille Original Cornichons—these petite French gherkins pack a serious crunch and a vinegary tang that's been perfected over centuries.
What makes these cornichons stand out? It's all in the time-honored French process. Harvested small and packed fresh, each one bursts with flavor without being overly briny. No mushy pickles here; you get consistent texture that holds up in any dish. With 270 years of expertise from the house of Maille—once suppliers to French kings—these aren't your average jar from the supermarket shelf.
They're small enough to pop straight from the jar as a snack, but shine brightest elevating simple meals. That bold, herby taste pairs with grilled meats, creamy dips, or even just bread and butter for a quick French moment at home.
Maille's cornichons aren't just pickles; they're a shortcut to authentic French flair. The rigorous production ensures every jar tastes like it came from a Dijon market. At 13.5 oz per jar in this convenient 2-pack, you've got plenty for weeknight dinners or party spreads. Fans rave about how they transform ordinary recipes—think upgraded deviled eggs or a killer Reuben.
Whether you're hosting friends or treating yourself, these gherkins bring texture and interest that plain dishes lack. Stock up and discover why they're a staple for anyone who appreciates real flavor. Pair with Maille's mustard varieties for the full experience, but these originals hold their own just fine.
