Water is more than just a necessity; it’s a fascinating element that shapes our very existence. In The Big Thirst: The Secret Life and Turbulent Future of Water, Charles Fishman takes us on a compelling journey that reveals astonishing facts about water scarcity, an issue that is becoming increasingly urgent in our lives.
Imagine this: the water flowing from your tap has journeyed for billions of years, possibly tasting like the ancient earth itself. Fishman highlights that, apart from its three commonly known states—liquid, ice, and vapor—there’s a fourth state known as “molecular water,” embedded deep within our planet's crust. Unlike other resources, we cannot use up water completely; it can be purified and reused. However, the truth is, while we have access to vast amounts of water, our understanding and management of it could change the course of our future.
The narrative draws readers into various scenarios, like the startling realization that cities such as Atlanta and regions like California have faced imminent water crises. With Australia nearly running out of water just a few years ago, the urgency of the situation becomes all too real. Yet, amidst these challenges, Fishman emphasizes a crucial point: solutions exist. We have more than enough water; it’s about reimagining how we use it.
We often take water for granted, yet it brings us joy in numerous ways—from immersing in a hot bath to enjoying a day at the beach. As we pay premium prices for bottled water, we must question our relationship with this vital resource. Fishman advocates for a shift in consciousness regarding water management, comparing this necessary change to the organic food movement, which transformed our eating habits.
Today, we are equipped with the knowledge and technology to enhance water productivity and improve our usage. Innovations from major companies show that it’s possible to enhance our water management practices effectively. The Big Thirst pushes us to understand our water needs and motivates us to respect and utilize what we have wisely.
