Picture this: a hearty bowl of split pea soup on a chilly evening, thick and comforting, made from peas that are as pure as the Palouse hillside where they're grown. No nagging doubts about pesticide residues—just straightforward, wholesome goodness from Palouse Brand's certified glyphosate residue-free green split peas.
The Mader family has been tending their fields in the rolling Palouse region for years, using sustainable practices that prioritize soil health and crop purity. These aren't mass-produced peas; they're hand-harvested at peak freshness, ensuring every 5-pound bag arrives with that vibrant green color and natural sweetness you can taste. Non-GMO and kosher-certified, they meet the standards of clean eaters everywhere who want ingredients they can trust.
Glyphosate, a common herbicide, often lingers as residue on conventional legumes, but not here. Palouse Brand tests every batch to confirm zero detectable levels, giving you peace of mind for family meals. It's like having farm-fresh purity delivered to your door, without the organic price premium—ideal for budget-conscious cooks seeking high-quality green split peas.
These split peas cook up tender and flavorful in about 30-40 minutes. Throw them into a slow cooker with ham hock, carrots, and onions for classic soup that fills the house with savory aromas. Or go plant-based: simmer with coconut milk, ginger, and turmeric for a velvety Indian dal that pairs perfectly with rice or naan. Blend cooked peas into dips, patties, or even thicken gravies—they're a versatile protein punch at 21 grams per cooked cup, packed with fiber to keep you satisfied.
I've made countless batches for weeknight dinners, and they never disappoint. The texture holds up in salads tossed with feta, cucumber, and lemon vinaigrette, adding a pop of earthiness. For baking enthusiasts, mix into hearty breads or muffins for extra moisture and nutrition.
With 5 pounds in each resealable bag, you'll have plenty for meal prep, pantry emergencies, or sharing with friends who appreciate real food. They're shelf-stable, so rotate them into your rotation alongside rice and beans for affordable, nutritious staples. Choosing Palouse Brand means supporting family farmers and savoring peas that taste like they should—fresh, clean, and full of life.
